In 100 g (Grams) of Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, with salt there is 0.138 g of Glutamic acid. Change amount

Conversion Calculator | Choose a measurement for calculation

Glutamic acid

Glutamic acid is a nutrient present in many other foods. The below table lists foods high in Glutamic acid other than Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, with salt.

Soy protein isolate, potassium type	17.452 g	17.45%
Soy protein isolate	17.452 g	17.45%
Seeds, cottonseed flour, low fat (glandless)	12.476 g	12.48%
Seeds, cottonseed meal, partially defatted (glandless)	12.293 g	12.29%
Soy protein concentrate, produced by alcohol extraction	12.013 g	12.01%
Soy protein concentrate, produced by acid wash	12.013 g	12.01%
Seeds, sunflower seed flour, partially defatted	11.77 g	11.77%
Egg, white, dried, stabilized, glucose reduced	11.656 g	11.66%
Egg, white, dried, powder, stabilized, glucose reduced	11.496 g	11.50%
Seeds, sesame flour, low-fat	11.182 g	11.18%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	11.041 g	11.04%
Peanut flour, defatted	10.908 g	10.91%
Beverages, Protein powder soy based	10.849 g	10.85%
Egg, white, dried	10.77 g	10.77%
Egg, white, dried, flakes, stabilized, glucose reduced	10.732 g	10.73%
Seeds, cottonseed flour, partially defatted (glandless)	10.255 g	10.26%
Whale, beluga, meat, dried (Alaska Native)	9.595 g	9.60%
Cheese, parmesan, shredded	9.543 g	9.54%
Fish, cod, Atlantic, dried and salted	9.378 g	9.38%
Soy flour, defatted	9.106 g	9.11%

Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, with salt

Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, with salt are listed below.

Water	92.24 g	92.24%
Energy (calorie)	25 kcal
Energy (joule)	105 kJ
Protein	1.28 g	1.28%
Total lipid (fat)	0.2 g	0.2%
Ash	0.74 g	0.74%
Carbohydrate, by difference	5.54 g	5.54%
Fiber, total dietary	1.4 g	1.4%
Sugars, total	2.33 g	2.33%
Calcium, Ca	20 mg	0.02%
Iron, Fe	0.52 mg
Magnesium, Mg	27 mg	0.03%
Phosphorus, P	41 mg	0.04%
Potassium, K	253 mg	0.25%
Sodium, Na	242 mg	0.24%
Zinc, Zn	0.34 mg
Copper, Cu	0.073 mg
Manganese, Mn	0.263 mg
Selenium, Se	0.3 µg
Vitamin C, total ascorbic acid	6.8 mg	0.01%

Nutrients in Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, with salt